Romaine lettuce | Healthiest Foods

Romaine or cos lettuce is a variety of lettuce that grows in a tall head of sturdy dark green leaves with firm ribs down their centers. Unlike most lettuces, it is tolerant of heat. In North America, romaine is sold as whole heads or as “hearts” that have had the outer leaves removed and are often packaged together. As of November 2018, commercially sold romaine lettuce is the subject of warnings by US and Canadian health authorities that it should not be consumed in any form, at home or in restaurants, by humans due to contamination with E. coli bacteria,More info:wiki

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#10    Grower Steps to Keep Romaine Safe May Not Be Enough,More info:consumerreports

 

#9     Americans, Canadians are warned not to eat romaine lettuce ,More info:khaleejtimes

 

#8    The Centers for Disease Control and Prevention caution it could be contaminated with E.coli ,More info:fbnewsleader

 

#7    Americans, Canadians are warned not to eat romaine lettuce,More info:reddeeradvocate

 

#6    Romaine Lettuce,More info:colostate

 

#5    Put Down the Romaine Lettuce! An E. Coli Outbreak Has Left People Sick,More info:popsugar

 

#4   Beef Fajita Romaine Lettuce Wraps,More info:fleurdelolly.blogspot

 

#3    Orzo Shrimp Romaine Lettuce Salad,More info:afrovitalityeats

 

#2    Why This Grilled Romaine Recipe Will Make You Rethink Salad,More info:busywifebusylife

 

#1    Grilled Romaine Lettuce Hearts With Dressings,More info:ecooutdoor

 

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