Cauliflower | Healthiest Foods

Cauliflower is one of several vegetables in the species Brassica oleracea in the genus Brassica, which is in the family Brassicaceae. It is an annual plant that reproduces by seed. Typically, only the head is eaten – the edible white flesh sometimes called “curd” .The cauliflower head is composed of a white inflorescence meristem. Cauliflower heads resemble those in broccoli, which differs in having flower buds as the edible portion. Brassica oleracea also includes broccoli, brussels sprouts, cabbage, collard greens, and kale, collectively called “cole” crops, though they are of different cultivar groups,More info:wiki

Below are photos and Images you may like:

#10     Cauliflower,More info:priorityseed

 

#9       Roasted Rosemary Cauliflower,More info:tasteofhome

 

#8      Roasted Broccoli and Cauliflower Pasta with Parmesan, Lemon and Garlic,More info:twohealthykitchens

 

#7      Sweet and Spicy Tri-Colored Cauliflower,More info:hungrybynature

 

#6     Baked cauliflower pizzaiola,More info:bbcgoodfood

 

#5      BALSAMIC AND PARMESAN ROASTED CAULIFLOWER,More info:thanksgiving

 

#4      Mashed Cauliflower with Roasted Garlic,More info:garlicandzest

 

#3      CRANBERRY PECAN CAULIFLOWER RICE STUFFING,More info:peaceloveandlowcarb

 

#2     Whole roasted korma cauliflower recipe,More info:realfood.tesco

 

#1     Roasted Cauliflower Bites with a Mint Dip,More info:saltandlavender

 

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