Fennel | Healthiest Foods

Fennel  is a flowering plant species in the carrot family.It is a hardy, perennial herb with yellow flowers  and feathery leaves. It is indigenous to the shores of the Mediterranean but has become widely naturalized in many parts of the world, especially on dry soils near the sea-coast and on riverbanks,More info:wiki

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#10           Why is fennel good for you?,More info:medicalnewstoday

Fennel has a pale bulb and long green stalks. It can grow almost anywhere. All parts of the fennel plant, including the bulb, stalk, leaves, and seeds, are edible. They add flavor to other foods.

#9            Antares Hybrid Fennel Seeds,More info:parkseed

 

#8            Angel Hair Pasta with Fennel and Spicy Tomatoes,More info:splendidtable

 

#7           Shaved Fennel Salad with Plums,More info:bonappetit

 

#6           Rainbow Chard and Fennel Salad With Chopped Pistachios,More info:cookinglight

 

#5            Roast Tomatoes, Fennel & Chickpeas with Preserved Lemons & Honey,More info:splendidtable

 

#4           Crunchy Fennel Salad with Pumpkin Seeds,More info:yourbestthyroidlife

 

#3           VEGAN FENNEL SALAD WITH WALNUT DRESSING,More info:lazycatkitchen

 

#2          Avocado Grapefruit And Fennel Salad,More info:foodiecrush

 

#1        Arugula, Apple, and Fennel Salad With Citrus Vinaigrette,More info:health

 

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